IPA: //ˈdaɪ.ɒl//
KK: /daɪˈɔl/
A type of organic compound that has two hydroxyl groups, which are chemical groups consisting of an oxygen atom bonded to a hydrogen atom.
Glycerol is a common diol used in food and cosmetics.
The word 'diol' originates from Welsh 'diol', meaning 'thankful' or 'grateful'.
Think of expressing gratitude when you feel 'thankful' — that's what 'diol' means.