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dhal

Elementary (A2)

IPA: /dɑːl/

KK: /dɑl/

noun
Definition

A type of lentil or pulse that is often cooked and used in Indian and South Asian cuisine, typically served as a stew or side dish.


Example

I made a delicious dhal with spices and served it with rice.


Conversation
Sloth A
Have you ever tried dhal before?
Sloth B
Yeah, I love it! It's so flavorful and filling.
Sloth A
I want to make some at home this weekend.
Sloth B
That sounds like a great idea; I can share my recipe with you!

Synonyms & Antonyms
Synonyms
lentils
pulses
beans
Antonyms
Root Explanation

The word 'dhal' originates from Hindi 'दाल' (dāl), meaning lentil or pulse. It refers specifically to a dish made from lentils, which is a staple in South Asian cuisine.

Memory Tip

Think of the Hindi word for lentil, 'दाल' (dāl), to remember that 'dhal' refers to a dish made from lentils.

Visually Confused Words
dhyal
hal
dha
dal
dihalo
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