IPA: //ˈdæl.ə.pɒn//
KK: /dæləpɒn/
A chemical compound used as a herbicide to kill certain types of plants, especially grasses.
Farmers often use dalapon to control unwanted grass in their crops.
This word originates from Tagalog, meaning a type of traditional Filipino dish made from various ingredients, often including meat and vegetables. The term 'dalapon' specifically refers to a dish that is typically served in a stew-like form.
Think of the traditional Filipino dish that combines various ingredients into a hearty meal — that's what 'dalapon' represents.