IPA: //ˈkʌstərdi//
KK: /ˈkʌstərdi/
Describing something that has the texture or flavor of custard, which is a creamy dessert made from eggs and milk.
The dessert was custardy and rich, making it a favorite among the guests.
Custardy → The word originates from the term 'custard' (from Old French *coustarde*, meaning a baked dish made with eggs and milk) combined with the suffix '-y' (meaning characterized by or resembling). Thus, 'custardy' describes something that has the characteristics or qualities of custard.
Think of 'custard' as a creamy dish, and remember that 'custardy' means something that resembles or has the qualities of that creamy dessert.