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custard

Elementary (A2)

IPA: //ˈkʌstərd//

KK: /ˈkʌstərd/

noun
Definition

A sweet, creamy dish made from milk and eggs, often used in desserts or as a filling.


Example

She made a delicious vanilla custard for the dessert.


Conversation
Sloth A
Have you ever tried homemade custard?
Sloth B
Yes, I love it! It's so creamy and delicious.
Sloth A
I made some yesterday, and it turned out perfectly.
Sloth B
That's awesome! I need to get your recipe for that custard.

Synonyms & Antonyms
Synonyms
pudding
flan
mousse
Antonyms
solid
cake
bread
Root Explanation

Custard originates from the Old French word *croustade*, which refers to a type of crust or pastry. The term evolved to describe a dish made with a custard base, typically baked in a pastry shell. Thus, custard refers to a creamy dessert often encased in a crust.

Memory Tip

Think of the Old French word for crust, 'croustade', to remember that custard is often a creamy filling baked in a pastry shell.

Visually Confused Words
mustard
costard
bustard
cuissard
crustade
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