IPA: /ˈkraʊdi/
KK: /ˈkraʊdi/
A type of soft cheese that is made from curds, often associated with Scottish cuisine.
I spread some crowdie on my toast for breakfast.
Crowdie originates from Scots Gaelic 'cruithneachd', meaning a type of soft cheese or curds. The word refers specifically to this traditional Scottish dish made from milk.
Think of the Scottish word for soft cheese — that's why crowdie refers to this creamy dish.