IPA: /kroʊˈkɛt/
KK: /kroʊˈkɛt/
A small, round piece of food made from minced meat, fish, or vegetables, which is coated in breadcrumbs and then fried.
We ordered a plate of croquettes as an appetizer at the restaurant.
Croquette originates from the French word *croquette*, meaning 'to crunch' or 'to crackle'. The term is derived from the verb *croquer*, which means 'to crunch'.
Imagine a small, crunchy bite that 'crackles' when you eat it — that's why croquette refers to a crunchy food item.