IPA: /ˈkrɒkˌpɒt/
KK: /ˈkrɑkˌpɑt/
A kitchen appliance used for cooking food slowly at low temperatures, often with a lid, allowing flavors to blend over time.
I made a delicious stew in my crockpot that cooked all day while I was at work.
Crockpot → The word is a compound of "crock" (from Middle English *crokke*, meaning a pot or earthenware vessel) and "pot" (from Old English *pott*, meaning a container for cooking). A crockpot is a type of pot designed for slow cooking, typically made of ceramic or stoneware.
Think of a 'crock' as a type of pot used for cooking, which helps you remember that a crockpot is specifically designed for slow cooking.