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couscous

Elementary (A2)

IPA: //ˈkuːs.kʊs//

KK: /ˈkuːsˌkuːs/

noun
Definition

A type of small pasta made from semolina, often served with meat or vegetables, popular in North African cuisine.


Example

For dinner, we had couscous with chicken and vegetables.


Conversation
Sloth A
Have you ever tried couscous before?
Sloth B
Yes, I love it! It's so light and fluffy.
Sloth A
I made some last night with vegetables and chicken.
Sloth B
That sounds delicious! I should try making couscous like that too.

Synonyms & Antonyms
Synonyms
semolina
pasta
grain
Antonyms
Root Explanation

Couscous originates from Arabic "kus-kus" (meaning well rolled), referring to the small granules of semolina that are rolled and steamed. The word describes this traditional North African dish made from these granules.

Memory Tip

Imagine the small granules being 'well rolled' — that's what couscous is, a dish made from tiny, rolled pieces of semolina.

Visually Confused Words
cuscus
obfuscous
fuscous
corpusculous
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