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consomme

Intermediate (B1)

IPA: /kɒnˈsɒmeɪ/

KK: /kɒnˈsɒmeɪ/

noun
Definition

A clear soup made from a rich, well-seasoned broth, often clarified to remove impurities.


Example

The chef served a delicious consomme as the first course of the meal.


Conversation
Sloth A
Have you ever tried making consomme at home?
Sloth B
No, I haven't! What is it like?
Sloth A
It's a clear soup made from well-seasoned stock, really delicious.
Sloth B
That sounds amazing! I would love to give it a try.

Synonyms & Antonyms
Synonyms
broth
soup
stock
Antonyms
solid
chunk
lump
Root Explanation

Consomme is derived from the French word 'consommer', which means to consume or finish. The root 'con-' (meaning together) and 'sumere' (meaning to take) combine to describe the act of taking together or consuming completely. In culinary terms, consomme refers to a clear soup made by simmering meat and vegetables, thus 'consuming' the flavors.

Memory Tip

Think of 'taking together' ('con-') the flavors in a clear soup, which is what consomme represents.

Visually Confused Words

No commonly confused words.

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