IPA: //ˈkoʊlzə//
KK: /ˈkoʊlzə/
A type of plant that is grown for its oil-rich seeds, commonly used in cooking and for making biodiesel.
Farmers in the region cultivate colza for its valuable oil.
The word 'colza' originates from the French word 'colza', which itself comes from the German 'Kohl' (meaning cabbage) and 'Raps' (meaning rapeseed). Colza refers specifically to a type of oilseed rape plant cultivated for its oil.
Think of 'Kohl' meaning cabbage and 'Raps' referring to rapeseed — this helps you remember that colza is related to a plant cultivated for its oil.