IPA: /ˈkɒl.əd/
KK: /ˈkɒl.ərd/
A type of leafy green vegetable that is related to kale and has smooth, stalked leaves. It is often cooked and eaten as a vegetable.
I made a delicious soup with collard greens and beans.
Collard comes from the Old French word *colard*, which is derived from *cole* (meaning cabbage) and the suffix *-ard*, which is used to form nouns indicating a person or thing associated with a particular quality. The word 'collard' refers to a type of cabbage, specifically a variety of leafy greens.
Think of 'cole' meaning cabbage, and remember that 'collard' refers to a type of cabbage with leafy greens.