IPA: /kəˈlɪsɪn/
KK: /kəˈlɪsɪn/
A type of protein made by certain bacteria that can kill other similar bacteria.
Researchers are studying colicins to develop new antibiotics.
Colicin is derived from "coli" (from Latin "Escherichia coli", a bacterium) and the suffix "-cin" (indicating a substance). The term refers to a substance produced by E. coli that can kill other bacteria.
Think of 'coli' as relating to the E. coli bacterium, and '-cin' as a substance, which helps you remember that colicin is a substance produced by E. coli that can kill other bacteria.