IPA: /kəʊˌæɡ.jʊˈlæb.ɪ.ti/
KK: /kəʊˌæɡjʊˈlæbɪlɪti/
The ability of a substance, especially a liquid, to change into a solid or semi-solid state.
The coagulability of the blood is important for proper healing after an injury.
Coagulability → It is formed from "coagulare" (meaning to curdle or clot) and "-bility" (a suffix indicating the quality of being). The word "coagulability" refers to the quality or ability of a substance to coagulate or form clots.
Think of the word 'coagulate' which means to 'curdle' or 'clot' — the '-bility' part indicates a quality, so coagulability is the quality of being able to clot.