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choucroute

Intermediate (B1)

IPA: /ʃuːˈkruːt/

KK: /ʃuːˈkruːt/

noun
Definition

A traditional dish from Alsace made with fermented cabbage, often served with various meats like sausages and pork.


Example

We enjoyed a delicious choucroute with sausages and potatoes for dinner.


Conversation
Sloth A
Have you ever tried choucroute?
Sloth B
No, I haven't. What's in it?
Sloth A
It's a delicious dish made with sauerkraut and meats like sausages and pork.
Sloth B
That sounds amazing! I need to find a place that serves choucroute.

Synonyms & Antonyms
Synonyms
sauerkraut
cabbage
ferment
Antonyms
freshness
raw
uncooked
Root Explanation

Choucroute comes from the French word 'choucroute', which is derived from the Alsatian dialect 'sauerkraut', meaning sour cabbage. The word is a combination of 'chou' (meaning cabbage) and 'route' (meaning shredded or cut).

Memory Tip

Think of 'cabbage' ('chou') that is 'shredded' ('route') to remember that 'choucroute' refers to a dish made from shredded cabbage.

Visually Confused Words

No commonly confused words.

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