IPA: /tʃəˈriːzoʊ/
KK: /tʃəˈriːzoʊ/
A type of highly seasoned sausage made from pork, often flavored with garlic and chili powder, commonly used in Spanish and Mexican cuisine.
I added chorizo to the pasta for extra flavor.
Chorizo originates from Spanish, derived from the Latin word 'salsicia' (meaning sausage). The term refers specifically to a type of spicy sausage made from pork, seasoned with paprika and other spices.
Think of the Spanish word for sausage, which helps you remember that chorizo is a specific type of sausage, often spicy and flavorful.