Definition

A type of herb with aromatic leaves, often used in cooking as a seasoning or garnish.

Example

I added fresh chervil to the salad for extra flavor.

Conversation

Have you ever tried cooking with chervil?

No, I haven't! What does it taste like?

It's really aromatic and adds a nice flavor to soups and salads.

That sounds great! I should definitely give chervil a try in my next dish.

Synonyms & Antonyms

Root Explanation

Chervil comes from Old French 'cerfeuil' (meaning a type of herb), which in turn comes from Latin 'caerefolium' (meaning 'leaves of the garden'). The word refers to a specific herb used in cooking and garnishing.

Memory Tip

Think of the Old French word 'cerfeuil' for this herb, which helps you remember that chervil is a type of garden herb.

Visually Confused Words