IPA: /t͡ɕa.no.juː/
KK: /chah-noo-yoo/
A traditional Japanese ritual for preparing and serving tea, often involving specific utensils and a set of prescribed movements.
During the chanoyu, participants engage in a meditative experience while enjoying the tea.
Chanoyu is a Japanese term (茶の湯) that translates to 'tea' (茶, 'cha') and 'hot water' (湯, 'yu'). It refers specifically to the traditional Japanese tea ceremony, which emphasizes the art of preparing and serving matcha (powdered green tea) in a ceremonial manner.
Imagine the 'tea' ('cha') being prepared with 'hot water' ('yu') in a special ceremony — that's what chanoyu represents.
No commonly confused words.