Definition

A dish made of raw fish that is marinated in lime or lemon juice, often mixed with olive oil and spices, and typically served as an appetizer.

Example

We enjoyed a refreshing ceviche made with fresh shrimp and lime juice.

Conversation

Have you ever tried ceviche?

Yes, I love it! It's so refreshing.

I want to make some at home this weekend.

That sounds like a great idea; it's perfect for warm weather!

Synonyms & Antonyms

Root Explanation

Ceviche originates from Spanish, derived from the word 'cebiche' or 'seviche', which is believed to come from the Quechua word 'siwichi', meaning fresh fish. The term refers to a dish made from fresh raw fish cured in citrus juices, typically lime, and spiced with chili peppers.

Memory Tip

Think of 'fresh fish' in the Quechua language, which helps you remember that ceviche is a dish made from fresh raw fish cured in citrus.

Visually Confused Words