Definition

A tropical plant that produces large, starchy roots, which are often eaten as food after being processed to remove toxins. The roots can also be used to make tapioca.

Example

In many tropical countries, cassava is a major source of carbohydrates for the local population.

Conversation

Have you ever tried cooking with cassava?

No, I haven't, but I've heard it's really versatile.

Yeah, it's great for making chips or even flour.

Sounds interesting! I should give cassava a try sometime.

Synonyms & Antonyms

Root Explanation

The word 'cassava' originates from the Tupi word 'ka'sawa', meaning bitter or poisonous, referring to the plant's toxic properties before processing. It was adopted into English through Portuguese.

Memory Tip

Think of the Tupi word 'ka'sawa' which means bitter, helping you remember that cassava is a plant that can be toxic until properly prepared.

Visually Confused Words