IPA: /ˈkeɪsiːn/
KK: /ˈkeɪsɪn/
A type of protein found in milk that is used to make cheese and various products like plastics and adhesives.
Casein is the main protein in milk and is essential for cheese production.
Casein originates from the Latin word 'caseus' (meaning cheese). It refers to the main protein found in milk and cheese, derived from the process of curdling milk.
Think of 'caseus' which means cheese, to remember that casein is the protein found in milk and cheese.