Definition

A substance derived from certain types of red seaweed, used as a thickener and stabilizer in food and other products.

Example

Carrageenin is often added to dairy products to improve texture and consistency.

Conversation

Have you ever heard of carrageenin?

Yeah, I think it's used as a thickening agent in some foods.

Right! I read that it's derived from seaweed.

That's interesting! I didn't know it had such a natural source.

Synonyms & Antonyms

Root Explanation

Carrageenin is derived from "carrageen" (from Irish *carraigín*, meaning little rock or moss) and the suffix "-in" (used to form names of substances). The word refers to a substance derived from a type of red algae known as carrageen moss.

Memory Tip

Think of 'carrageen' as a type of moss that grows on rocks, and the '-in' indicates it's a substance derived from that moss.

Visually Confused Words