Definition

A type of spice made from the seeds of a plant, often used to add flavor to food, especially in cooking and baking.

Example

She added cardamom to the curry for extra flavor.

Conversation

Have you ever tried cooking with cardamom?

No, I haven't! What does it taste like?

It's really aromatic and adds a nice flavor to dishes.

Sounds interesting! I might have to give it a try.

Synonyms & Antonyms

Root Explanation

Cardamom (from Latin *cardamomum*, which comes from Greek *kardamomon*, meaning a spice made from the seeds of a plant in the ginger family) refers to a spice derived from the seeds of certain plants, primarily used for flavoring and cooking.

Memory Tip

Think of the Greek word for this spice, 'kardamomon', to remember that cardamom is a flavorful spice used in cooking.

Visually Confused Words