IPA: /ˈkɑːrdəməm/
KK: /ˈkɑrdəˌmɑm/
A spice made from the seeds of a plant that belongs to the ginger family, often used in cooking and medicine.
She added cardamom to the curry for extra flavor.
Cardamom originates from the Latin word 'cardamomum', which is derived from the Greek 'kardamomon', meaning a spice made from the seeds of certain plants in the ginger family. The word reflects the aromatic and flavorful qualities of the spice.
Think of the Greek word 'kardamomon' that refers to a fragrant spice, helping you remember that cardamom is a spice known for its unique flavor.