IPA: //kəˈræm.bə.lə//
KK: /kəˈræm.bə.lə/
A tropical fruit that is shaped like a star when cut, with a sweet and tangy flavor, commonly found in Southeast Asia.
I added slices of carambola to my fruit salad for a unique taste and beautiful presentation.
Carambola originates from the Spanish word 'carambola', which refers to the fruit of the Averrhoa carambola tree, known for its star shape when cut. The term is derived from the Malay word 'karambola', meaning 'to strike' or 'to collide', reflecting the fruit's unique appearance and the way it is often used in culinary contexts.
Imagine a fruit that 'collides' with your senses because of its star shape — that's why 'carambola' refers to this striking fruit.