IPA: /ˈkeɪpən/
KK: /ˈkeɪpən/
A male chicken that has been castrated at a young age to make its meat more tender and flavorful for eating.
The chef prepared a delicious dish using a capon for the holiday feast.
Capon → The word 'capon' originates from Old French 'capon', which itself comes from Latin 'capo', meaning a castrated male chicken. A capon is specifically a male chicken that has been castrated to improve its meat quality.
Think of a 'capon' as a special type of chicken that has been 'castrated' to enhance its flavor and tenderness.