IPA: //ˈkæntəl//
KK: /ˈkæntəl/
A type of hard cheese that is similar to cheddar and is produced in the southern region of France.
I love adding slices of cantal to my sandwiches for extra flavor.
Cantal → The word 'cantal' originates from the French word 'cantal', which refers to a type of cheese made in the Cantal region of France. The name is derived from the region itself, which is known for its dairy products, particularly cheese.
Think of the French region 'Cantal' where this cheese comes from — that's why 'cantal' refers to this specific type of cheese.