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canola

Elementary (A2)

IPA: /kəˈnoʊlə/

KK: /kəˈnoʊlə/

noun
Definition

A type of oil made from the seeds of a specific plant that is low in certain harmful acids and high in healthy fats.


Example

Many people use canola oil for cooking because it is considered healthier than some other oils.


Conversation
Sloth A
Have you ever tried cooking with canola oil?
Sloth B
Yeah, I actually love using it for frying!
Sloth A
I heard it's really healthy compared to other oils.
Sloth B
Absolutely, it's a great choice for keeping meals lighter.

Synonyms & Antonyms
Synonyms
rapeseed
oilseed
vegetable
Antonyms
Root Explanation

Canola is derived from 'Canadian oil, low acid', referring to the oilseed rape plant developed in Canada for its low erucic acid content. The term 'canola' was coined in the 1970s as a trademarked name for this specific type of rapeseed oil.

Memory Tip

Think of 'Canadian oil' when you hear 'canola', as it directly relates to the oil produced from a specific type of rapeseed developed in Canada.

Visually Confused Words
canicola
cyanol
anopla
angola
cola
carniolan
candollea
cana
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