IPA: /ˈkæməs/
KK: /ˈkæməs/
A type of plant from the lily family, known for its grass-like leaves and blue flowers, which has edible bulbs that were important food for some Native American tribes.
The camas plant blooms beautifully in the spring, attracting many pollinators.
The word 'camas' originates from the Native American term 'kamas', referring to a type of edible bulb from the plant genus Camassia, which is native to North America. It specifically denotes the camas lily, known for its blue flowers and edible corms.
Think of the Native American word 'kamas' for the edible bulb, which helps you remember that 'camas' refers to this specific plant.