IPA: /ˈkeɪkɪnəs/
KK: /ˈkeɪkɪnəs/
The quality of being dry and crumbly, often used to describe baked goods that are not moist.
The cakiness of the cake made it hard to swallow without a drink.
Cakiness → The word is formed from "cake" (from Old Norse *kaka*, meaning a baked flour confection) and the suffix "-ness" (meaning the state or quality of). Cakiness refers to the quality or state of being like a cake, often implying a soft, crumbly texture.
Think of a 'cake' as a soft, baked treat, and remember that 'cakiness' describes the quality of being like that soft, crumbly cake.