IPA: /ˈkeɪkiər/
KK: /ˈkeɪkiər/
Having a texture or consistency that is dry and crumbly, often used to describe baked goods that are not moist.
The cake was too cakier than I expected, making it hard to eat.
Comparative: cakier
Superlative: cakeyest
Cakier → The word 'cakier' is derived from 'cake' (from Old Norse *kaka*, meaning a baked flour confection) and the suffix '-ier' (meaning more). Thus, 'cakier' refers to something that is more like a cake or has more cake-like qualities.
Think of 'cake' as a delicious baked treat, and remember that 'cakier' means something that is more like a cake.