IPA: //ˈbʌtəˌhɛd//
KK: /ˈbʌtərˌhɛd/
A type of soft lettuce that has a tender texture and a mild flavor, often used in salads and sandwiches.
I added some butterhead lettuce to my salad for extra crunch and flavor.
The word 'butterhead' is formed from 'butter' (from Old English *butter*, meaning a dairy product made from cream) and 'head' (from Old English *heafod*, meaning the upper part of the body or a leader). The term 'butterhead' refers to a type of lettuce that has a soft, buttery texture, resembling the smoothness of butter.
Think of 'butter' representing a smooth, creamy texture and 'head' indicating the top part of the lettuce. This helps you remember that 'butterhead' refers to a type of lettuce that feels soft and buttery.