Definition

A type of grain made from cracked wheat that is often used in salads, pilafs, and other dishes, especially in Middle Eastern cuisine.

Example

I made a delicious tabbouleh salad with bulgur, tomatoes, and parsley.

Conversation

Have you ever tried bulgur?

Yeah, I love it! It's so versatile for salads.

I was thinking of making a tabbouleh with bulgur for dinner.

That sounds delicious! It's perfect for a fresh meal.

Synonyms & Antonyms

Root Explanation

Bulgur originates from Turkish 'bulgur', which refers to parboiled cracked wheat. The term itself is derived from the Arabic 'burghul', meaning cracked wheat. It describes a specific type of grain preparation used in various cuisines.

Memory Tip

Think of the Turkish word 'bulgur' for cracked wheat, which helps you remember that bulgur is a type of grain.

Visually Confused Words