IPA: /ˈbrɔːθi/
KK: /ˈbrɔθi/
Having a consistency or quality similar to broth, often used to describe a liquid that is thin and flavorful.
The soup was brothy and full of rich flavors.
Comparative: brothier
Superlative: brothiest
Brothy → It is formed from "broth" (from Old English *broþ*, meaning a liquid in which meat or vegetables have been cooked) and "-y" (a suffix used to form adjectives indicating a characteristic). The word "brothy" describes something that has the characteristics of broth, typically being liquid and flavorful.
Think of 'broth' as a flavorful liquid, and remember that 'brothy' means something that has the qualities of that liquid.