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bromelain

Intermediate (B1)

IPA: //broʊˈmeɪlən//

KK: /broʊˈmeɪlɪn/

noun
Definition

A type of enzyme that helps break down proteins, which is found in pineapples.


Example

Bromelain is often used as a dietary supplement to aid digestion.


Conversation
Sloth A
Have you heard about bromelain and its health benefits?
Sloth B
Yeah, I read it’s an enzyme from pineapples that helps with digestion.
Sloth A
Exactly! I’m thinking of trying it as a supplement.
Sloth B
That sounds interesting, especially if it can help with bloating.

Synonyms & Antonyms
Synonyms
enzyme
protease
catalyst
Antonyms
inhibitor
blocker
antagonist
Root Explanation

Bromelain is derived from 'bromelia' (the genus name for the pineapple plant, from the Spanish 'bromelia', which itself comes from the Latin 'bromelia', named after the botanist Olaf Bromel) and the suffix '-ain' (used in biochemistry to denote a protein or enzyme). The word refers to the enzyme extracted from the pineapple plant, specifically from the stem and fruit.

Memory Tip

Think of 'bromelia' as the name of the pineapple plant, and remember that 'bromelain' is the enzyme derived from it, highlighting its origin from the pineapple.

Visually Confused Words
uromelanin
romain
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