Definition

A type of broth or liquid made from boiling meat, vegetables, or grains, often used as a base for soups or sauces.

Example

She prepared a delicious chicken bree for the soup.

Conversation

I tried that new soup recipe, and it had a delicious bree flavor.

Really? I love when soups have a rich taste like that.

Yeah, the bree really made a difference in the overall dish.

I'll have to add that to my list of recipes to try!

Synonyms & Antonyms

Root Explanation

The word 'bree' originates from Old English 'bregdan', meaning to move quickly or to weave. It refers to a swift movement or a light, airy quality, often associated with the wind or a gentle breeze.

Memory Tip

Think of the Old English word for quick movement — that's why 'bree' evokes a sense of lightness and swiftness, like a gentle wind.

Visually Confused Words