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bouchee

Intermediate (B1)

IPA: //buˈʃeɪ//

KK: /buˈʃeɪ/

noun
Definition

A small pastry shell filled with a creamy mixture, often served as an appetizer or snack.


Example

The chef prepared delicious bouchees filled with mushroom cream.


Conversation
Sloth A
Have you ever tried a bouchee?
Sloth B
No, I haven't! What is it exactly?
Sloth A
It's a small pastry shell filled with cream, and it's delicious.
Sloth B
That sounds amazing! I need to find some to try.

Synonyms & Antonyms
Synonyms
pastry
tart
treat
Antonyms
filling
bulk
mass
Root Explanation

**Bouchee** → The word 'bouchee' comes from the French word 'bouchée', which means 'a mouthful' or 'a bite'. It is derived from 'bouche' (meaning mouth) and the diminutive suffix '-ée', indicating a small amount. Thus, 'bouchee' refers to a small bite or morsel of food.

Memory Tip

Think of 'bouche' meaning 'mouth' and the diminutive '-ée' suggesting a small portion. This helps you remember that 'bouchee' refers to a small bite or mouthful.

Visually Confused Words
vouchee
couchee
uchee
boche
fourchee
buckshee
barouche
babouche
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