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bisque

Intermediate (B1)

IPA: /bɪsk/

KK: /bɪsk/

noun
Definition

A rich, creamy soup made from meat, fish, or shellfish, often served as a starter in meals.


Example

The restaurant is famous for its lobster bisque, which is rich and flavorful.


Conversation
Sloth A
Have you ever tried making bisque?
Sloth B
Yes, I made a crab bisque last week and it was delicious!
Sloth A
That sounds amazing! I would love to learn how to make bisque myself.
Sloth B
You should definitely give it a try; it's easier than you think!

Synonyms & Antonyms
Synonyms
soup
cream
color
Antonyms
disadvantage
darkness
opacity
Root Explanation

**Bisque** → The word 'bisque' originates from the French word *bisque*, which refers to a type of soup made from crustaceans. The term is derived from the Spanish word *bisque*, meaning 'a type of soup'.

Memory Tip

Think of the French word for a rich soup made from crustaceans — that's why 'bisque' refers to this creamy seafood soup.

Visually Confused Words
brisque
risque
brique
basque
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