IPA: //ˈbɪɡəreɪd//
KK: /bɪgəˈreɪd/
A type of sauce made with stock, bitter orange rind, lemon juice, and sugar, often served with duck.
The chef prepared a delicious bigarade to accompany the roasted duck.
Bigarade originates from the French word 'bigaradier', which refers to the bitter orange tree, derived from the Arabic 'بِغَرَادَة' (bighārādah), meaning bitter orange. The term 'bigarade' specifically refers to the fruit of this tree, known for its sour taste.
Think of the 'bitter orange' from the Arabic word, and remember that 'bigarade' refers to this specific sour fruit.