IPA: //bɛlˈpʊəri//
KK: /bhelpuri/
A popular Indian snack made from puffed rice, potatoes, and a tangy tamarind sauce, often mixed with various spices and vegetables.
I love eating bhelpuri at the beach because it's crunchy and flavorful.
The word 'bhelpuri' originates from Hindi, where 'bhel' refers to a type of puffed rice and 'puri' means a fried bread or pastry. Together, 'bhelpuri' describes a popular Indian snack made from puffed rice mixed with various ingredients, including vegetables and chutneys, served in a crispy form.
Imagine a delicious snack made from 'puffed rice' ('bhel') and 'fried bread' ('puri') — that's what bhelpuri is, a tasty mix of these two elements.
No commonly confused words.