Definition

A small fish that is often used in cooking, especially in appetizers and sauces.

Example

We ordered a pizza topped with anchovies for a salty flavor.

Conversation

Have you ever tried pizza with anchovy on it?

Yeah, I actually love the flavor it adds!

I find it a bit salty, but it works in some dishes.

True, but it’s great in pasta sauces too!

Synonyms & Antonyms

Root Explanation

Anchovy → The word 'anchovy' comes from the Spanish 'anchoa', which is derived from the Latin 'anchova', meaning a small fish. The term refers specifically to this type of small, oily fish commonly used in cooking.

Memory Tip

Think of the Spanish word 'anchoa' for a small fish — this helps you remember that 'anchovy' refers to a small fish often used in dishes.

Visually Confused Words