IPA: //ælˈfælfə//
KK: /ælˈfælfə/
A type of plant that has three leaflets and produces blue or violet flowers. It is commonly grown for animal feed and is known for its deep roots.
Farmers often grow alfalfa to provide nutritious feed for livestock.
Alfalfa originates from the Arabic word 'al-fac-facah' (meaning the father of all foods). The term was adopted into Spanish as 'alfalfa', which refers to this nutritious plant used primarily for fodder.
Think of the Arabic phrase meaning 'the father of all foods' to remember that alfalfa is a highly nutritious plant.