IPA: /əˈdʌltərənt/
KK: /əˈdʌltərənt/
This word describes something that is used to make a substance impure or to lower its quality by mixing it with something else.
The adulterant substances in the food were harmful to health.
A material that is added to another substance, often to lower its quality or purity.
The food industry must be vigilant to prevent the use of any adulterant in their products.
Adulterant is formed from "ad-" (meaning to) and "alterare" (meaning to change or alter). The word refers to a substance that is added to something else, typically to change its quality or purity, often in a negative way.
Think of something that is 'added to' ('ad-') to 'change' ('alterare') the original substance, which helps you remember that an adulterant is something that alters the purity of a product.